tag:blogger.com,1999:blog-5957528796056086171.post4797491312913634612..comments2023-12-28T07:22:41.521+00:00Comments on My2Penn'orth: Cream of Scorzonera SoupThorstenhttp://www.blogger.com/profile/17472102378529134941noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-5957528796056086171.post-87496283540790484502010-01-04T21:27:50.617+00:002010-01-04T21:27:50.617+00:00They taste good.They taste good.Thorstenhttps://www.blogger.com/profile/17472102378529134941noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-14428232064178651792010-01-04T06:20:51.877+00:002010-01-04T06:20:51.877+00:00I have seen salsify in a seed catalog, but I have ...I have seen salsify in a seed catalog, but I have never seen a photo of it or known how to eat it. Very interesting!The Prudent Homemakerhttp://www.theprudenthomemaker.comnoreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-78850394605922503272009-12-17T02:08:26.676+00:002009-12-17T02:08:26.676+00:00Oh.. the pictures are wonderful.. I am glad you ar...Oh.. the pictures are wonderful.. I am glad you are in our flickr group..Sunithahttps://www.blogger.com/profile/15134530744199699326noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-50231849457096654162009-12-14T07:01:10.554+00:002009-12-14T07:01:10.554+00:00Thank you all again.
Yes, Simone, Schwarzwurzeln ...Thank you all again.<br /><br />Yes, Simone, Schwarzwurzeln (the German name for Scorzonera) have been forgotten here in Germany too, but they are now getting more common again and you can see them on the local markets.<br /><br />I think they were a bit unpopular because while you clean and peel them they excrete a sticky sap and if you don't wear gloves, it will be messy.<br /><br />The soup is very easy to make.Thorstenhttps://www.blogger.com/profile/17472102378529134941noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-19922664255990204422009-12-14T02:07:44.761+00:002009-12-14T02:07:44.761+00:00That is the first time I hear about scorzonera. Yo...That is the first time I hear about scorzonera. Your soup sounds delicious! :)Karinehttps://www.blogger.com/profile/14646858297455615331noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-4505086433552137862009-12-11T21:16:00.526+00:002009-12-11T21:16:00.526+00:00Common in Europe? Perfect! Then I have to try to g...Common in Europe? Perfect! Then I have to try to get it, the soup looks delicious. Very nice shot, I like the structure of your soup!Sari @ Cook Your Dreamhttps://www.blogger.com/profile/06469242249544167945noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-70051059092295567212009-12-09T11:27:15.480+00:002009-12-09T11:27:15.480+00:00While schorseneren (as they are called in Holland)...While schorseneren (as they are called in Holland) are becoming more common here I have never cooked anything with them yet. I absolutely love that first photo. Just brilliant and beautiful lighting!Simones Kitchenhttps://www.blogger.com/profile/04667120955135293165noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-45325449100567810292009-12-04T17:04:52.306+00:002009-12-04T17:04:52.306+00:00Thorsten, I'll have a look next time I am shop...Thorsten, I'll have a look next time I am shopping. Thanks!La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-84104693789994337642009-12-04T09:16:42.001+00:002009-12-04T09:16:42.001+00:00Helene, in Canada they might be called "Salsi...Helene, in Canada they might be called "Salsify" which is their french name. I don't know, if you can get in Canada,but it seems common in Europe.Thorstenhttps://www.blogger.com/profile/17472102378529134941noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-17791099767705871792009-12-03T01:33:51.066+00:002009-12-03T01:33:51.066+00:00I have never seen or heard of Scorzonera in Canada...I have never seen or heard of Scorzonera in Canada. Is it only available in your country? Beautiful looking soup. Perfect for this time of the year Thorsten.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-49851491203663958792009-12-01T06:43:22.887+00:002009-12-01T06:43:22.887+00:00Peter, Schwarzwurzeln are traditional in Germany b...Peter, Schwarzwurzeln are traditional in Germany but not as popular as other vegetables. The taste of it is great though.Thorstenhttps://www.blogger.com/profile/17472102378529134941noreply@blogger.comtag:blogger.com,1999:blog-5957528796056086171.post-72811085022623378842009-11-30T23:38:51.377+00:002009-11-30T23:38:51.377+00:00Very intriguing Thorsten! I'm curious about t...Very intriguing Thorsten! I'm curious about this vegetable...love the soup too! Looks very inviting and warming.Peter G | Souvlaki For The Soulhttps://www.blogger.com/profile/10589888584542143132noreply@blogger.com